Escalopes of chicken breast grilled, then simmered in a rich sweet and spiced sauce of butter and a hint of tomato sauce
Prawns cocked with green grilled crushed whole spices, lemon juice, onions and fresh coriander in a juicy hot sauce. A must try dish.
Selected small tender pieces of chicken breast tossed in an iron, souk, with garlic, ginger, ground peppercorns and whole roasted spices forming a juicy medium hot sauce.
Pieces of fish fillet cocked with spicy tomato sauce, crushed peppercorns, ground turmeric, creating a light and sharp dish.
Specially backed boneless chicken tikka to sonargaon's own special recipe. medium to mild.
Grilled chops cooked with black peppercorns, pickled chillies, ground spices, curry leaves & a hint of yoghurt.
Tandoori chicken cooked in a clay oven with garlic and chilli in a specially prepared sauce.
Chunks of chicken with roasted black peppercorns, roasted coconut and mixed indian seeds in a hot, red chilli & tomato sauce.
Selected pieces of chicken cooked in a fairly hot sauce with garlic, onions peppers and tomatoes, green chillies and cashew nut.
Tender peices of chicken cooked in ground aromatic spices with onions green peppers and whole roasted spices in a thick dry sauce.
Fillet of fish rubbed with spicy herb paste and fresh herbs, then sizzled in a cast iron platter in mustard oil with hint of orange.
Fried fish cooked with mixed pickle and chef's own recipe.
Fillet fish rubbed with spicy paste and fresh herbs.
Grilled chicken cooked with black peppercorns, pickled chillies, ground spices, curry leaves and a hint of yoghurt and masala sauce.
Well fried chicken, slightly spicy and dry
Chicken cooked with fresh cream, very mild and creamy.
Chicken cooked with lentils, slightly hot sweet and sour.
Chicken cooked with fresh onions, slightly spicy and dry.
Chicken cooked with fresh spinach, well fried and dry
Grilled chicken then cooked with a dry sauce, madras spicy hot.
Grilled chicken cooked with green peppers, green chillies and a combination of crushed whole spices in a hot tantalizing suace.
Lamb cooked with spring onions, tomatoes and ginger generous portions of fresh fenugreek, then tempered with garlic and whole roasted indian spice seeds.
Minced lamb and chicken cooked with spring onions & tomatoes, whole spices then simmered and served with a thick sauce.
Specially baked boneless chicken tikka to sonargaon's own special recipe. medium to mild
Chicken cooked in a specially prepared sauce, medium hot, serverd in a flaming iron souk.
Stir fried chicken garnished with garlic and green perppers topped with cheese.
— More Items —
Lost your password?
Username or E-mail: